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Èric Rodez - Grower or Trendsetter? In the rapidly changing business of champagne, would you follow the Grandes Marques or follow your nose to the phenomenal producers who are shaking the world of champagne?

London - How I love and have missed you! It was indeed a breath of fresh air to be back in London after 2+ years! It was fantastic to...

2009 is one the most extraordinary vintages in Bordeaux, its aging potential is comparable to 1982. The conditions of the year produced...

Top 5 ‘What are the 10 best wines that you have drunk in the past 6 months?’ I was asked. ’Golly! There have been a lot of bottles...

Tasted on September 19th, 2021, bottle opened at 4.45pm. Medium Purple colour. The immediate nose was expressive and aromatic, it is the...

Tasted on September 05th, 2021, bottle opened at 6.15pm Colour was medium garnet, showing good age in the bottle. Very pronounced nose...

Tasted on September 01st, 2021, bottle opened at 4.30pm Medium ruby colour, pronounced nose. Surprisingly expressive, the immediate nose...

Girls‘ Night Done Right! Guess what we brought to enhance our culinary experience at MARGO? We brought one bottle of red and one bottle...

Tasted on August 14th, 2021, bottle opened at 5.10pm. Deep ruby colour, nose was cassis, fresh herbs, i.e. Rosemary, mixed with hint of...

Tasted on August 08th, 2021, bottle opened at 4.30pm. Colour was deep ruby and almost purple, it was very musky on the nose, perfumed,...

Tasted on August 02nd, 2021, bottle opened at 6pm, decanted and enjoyed over the next 4 hours! Upon opening the bottle, oh my God, the...

Tasted on August 01st, 2021. Bottle opened at 5.46pm… Medium lemon colour, there was already quite a lot going on the nose - linseed...

Brief Tasting Notes The champagne is dry and crisp, full of zest, green apple, lemon, honeysuckle and yeasty biscuit. Extra brut means...

Brief Tasting Notes '85 Mouton is a bit of hit and miss, depending on the bottle condition. This is the fourth and the only good bottle...

Superb marbling, we paired it with Cos d’Estournel ‘88 which was still drinking with sooo much vibrancy. I had the first bottle 3 years...

Yeasty shortcake, biscuity with white flower, honeysuckle, crispy green apple, orange zest and toast almonds. Buttery and creamy...

It is one of my favourite right banks and 1990 is definitely a vintage that shines. Beautiful light garnet colour, it is very floral on...

2001 to me is a vintage of depth, balance and longevity. On the nose, there was lots of minerals, old books, forest floor, truffles and...